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Foshan's Food Culture Tourism Integration for Shared Enjoyment

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Shows how food tourism can combine intangible heritage and urban governance to enhance visitor experience and city image.

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9月8日
  1. China Tourism News
    Foshan's Food Culture Tourism Integration for Shared Enjoyment

    Foshan, one of the birthplaces of Cantonese cuisine, with Shunde as a UNESCO 'World Capital of Gastronomy', promotes food tourism through 'food + intangible heritage' integration, management of street food shop popularity, and creation of shared spaces. After Mo's chicken pot went viral, the government responded quickly to ensure services.