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WOWorks Uses Self-Ordering Kiosks to Fix Dual-Brand Operations

Multi-brand restaurant parent WOWorks has opened 23 new restaurants this year with 15 more in development, bringing its footprint to nearly 240 nationwide and a pace of about 38 new locations by year-end. Nearly half of year-to-date openings are co-branded, but the clash between pay-first and pay-last workflows made a single register unworkable. WOWorks responded by deploying self-ordering kiosks at scale, with more than 10 locations now kiosk-only and a legacy register kept solely for cash. CEO Kelly Roddy said kiosks let guests enter cross-brand orders at once and route them to different stations, while consistently upselling and offering one-touch dietary filters. The company also went a…

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Impact and considerations

Operators expanding co-located multi-brand concepts often face register and fulfillment conflicts. WOWorks shows self-ordering kiosks can serve as an operational integration and check-building tool, and its tech-stack and data integration path is instructive for readers tracking restaurant digitization, loyalty and AI…

Key points

  • WOWorks has opened 23 new restaurants this year with 15 more in development, reaching nearly 240 locations and about 38 new openings by year-end.
  • Co-branding accounts for nearly half of year-to-date openings, but pay-first versus pay-last conflicts made a single register unworkable.
  • The company deployed self-ordering kiosks at scale, with more than 10 locations now kiosk-only and one legacy register kept solely for cash.
  • CEO Kelly Roddy said kiosks let guests enter cross-brand orders at once and route them to different stations, and never forget to upsell.
  • Kiosks offer one-touch dietary filters including vegan, vegetarian and GLP-1-friendly options high in fiber and amino-acid-rich proteins.
  • WOWorks went all in on the Olo tech stack alongside Spendgo for loyalty and Engage for its customer data platform.
  • AI analysis of the $6.99 Salad Tuesday promotion found only 9% of guests buy just the salad while 91% add items such as beverages or sides.
  • AI identified that removing cold sandwiches preceded a decline across the entire sandwich category; WOWorks reintroduced them and sales rebounded.

Sources and time

Primary source
Hospitality Technology
Other sources
0
First source publication
22 Sept 2026, 00:27
Page published
22 Sept 2026, 01:13
Last updated
22 Sept 2026, 00:27
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